An open faced breakfast sandwich on sourdough English muffins featuring poached eggs, spinach, and a buttery hollandaise sauce See pictures and read about many variations of this dish: https://en.wikipedia.org/wiki/Eggs_Benedict Ingredients for one serving: 1 Sourdough English Muffin split in two 2 eggs 1.5 cups spinach Hollandaise Sauce Packet, Butter, Milk, Optional: Lemon Juice Note: You … Continue reading Eggs Florentine Fast